Episode 53

Black Mesa Winery - Velarde, NM Pt. 4

We take another listener voice mail question. It's time, boys and girls for our listener voicemail. Hi all. This is Rochelle calling from Nashville, Tennessee. My question to you is why? Why wine cost as much as it does. Nashville, Tennessee. I bet you're a big Dolly Parton fan. All right, Rochelle, let's tackle your question, it takes about 12 grapes to make a bottle of wine and table grapes are two dollars a pound. Exactly. You can't compare apples to oranges to grapes. There's multiple layers that add to the cost of wine. Let's start off with real estate. You need oceanfront property, per se, to grow a vineyard. Then you factor in the cost of wine equipment. Let's just say you want to use one French oak barrel that will cost you anywhere from eight hundred and fifty two thousand six hundred dollars for one barrel. And then once the wine leaves the winery, it's got to go to a distributor that adds to the markup. Then it goes to the retail store. All of those things factor into the cost of wine. But at the end of the day, when you got your feet up and you're sipping a glass, it's worth it.

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About the Podcast

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The Best 5 Minute Wine Podcast
The Best 5 Minute Wine Podcast is a weekly podcast by Forrest Kelly exploring wineries around the world. We take 5 minutes and give you wine conversation starters and travel destinations.

About your host

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Forrest Kelly

Your Host: Forrest Kelly is an experienced Radio/TV broadcaster who has interviewed some of Hollywood’s biggest celebrities, from Shania Twain to Kevin Costner. A lover of wine who is fascinated by the science behind it.